Pour all ingredients (minus the pork....of course) into a bowl
Place 4 to 6 (I know I only used 3, but it's all I had) pork chops in an oven safe dish (unless you are going to grill them)
Cover pork chops with sauce mixture and bake at 350 degrees for 50 to 60 minutes
Sorry, I didn't take an after picture. The hubster and I were trying to stuff our faces while the little dude was happy. Kind of a regular occurrence around here these days.
I served grilled zucchini/squash and stuffing with the pork chops to make a tasty meal.
1/4 cup Ketchup
1/4 cup water
2 Tbsp. lemon juice
1 Tbsp. worcestershire sauce
1 Tbsp. mustard
1/2 cup chopped onions
1/2 tsp. garlic
1/2 tsp. liquid hickory smoke
Dash of salt
1/2 cup brown sugar
1 Tbsp. cider vinegar
Mix all ingredients. Pour over 4 to 6 pork chops. Either baste and grill 4 minutes, then flip and grill 6 minutes (I have never grilled them) or bake in sauce for 1 hour at 350 degrees.